Recipe

Lasagna and Spinach Soup

When you are craving pasta but don’t want the heaviness I highly recommend this delicious and easy soup. This is effectively a one-pot dinner and little hands nearby can help break up the lasagna noodles for fun! Bonus, soup can always be eaten another day for lunch or frozen for the future. Highlights Prep Time:

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Pasta Sauce (Made easy!)

I used to think that serving up a homemade pasta sauce had to take a few hours of simmering. Don’t get me wrong, sometimes that is the best! But, during the week, you probably don’t have a few hours to sweat it out over a giant pot. Instead, this is my “go-to” easy weeknight sauce

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Baked Cavatelli

A cheesy, buttery pasta will always have my heart, but if I can’t have that, then I am FOR SURE making this baked cavatelli. It is GOOEY. It is CHEESY. It has TOMATOES. Best, of all, it is entirely one pot! This is an excellent weeknight dinner that is easy to pull together and dresses

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Greek Chicken and Couscous

Is it truly Greek? I don’t know.. but it uses feta, tomatoes and olives and thats good enough for me! I love this recipe because it feels kind of fancy but really isn’t too many steps and requires limited pots and pans. It can also be deconstructed for pickier eaters.   Highlights Prep Time: 10 minutes

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Spaghetti Squash Caprese

This is something I love to make when I am craving pasta but also trying to keep it very light! The whole family loves this because it is a very familiar flavor profile and also entirely veg-forward! Roasting the spaghetti squash can take a little bit of time however this whole dish can come together

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Sausage and Peppers

Sausage and peppers is a classic Italian dish that can be great on a sandwich (of course) but may even be better served up over rice with some sauce to keep things juicy and moist. I find this to be pretty cozy to eat when it is cooler weather but also a nice staple any

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Butternut Squash Mac and Cheese

This is the ultimate kid friendly and adult approved macaroni and cheese!It is SO incredibly delicious, and so incredibly easy, you’ll definitely add this to your repertoire in no time. Using cream cheese makes this delightfully creamy without excessive heaviness and shredding multiple giant blocks of cheese which can be a pain. I also love

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